International Journal of Horticulture and Food Science
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P-ISSN: 2663-1067, E-ISSN: 2663-1075
International Journal of Horticulture and Food Science
Printed Journal   |   Refereed Journal   |   Peer Reviewed Journal
International Journal of Horticulture and Food Science
2023, Vol. 5, Issue 2, Part B
Anti-cancer properties of myrobalan plum: In vitro and in vivo studies

Masato Yamamoto and Kenta Ishikawa

The Myrobalan plum\\r\\n(Terminalia chebula), a medicinal fruit widely used in traditional\\r\\nmedicine, has shown promising anti-cancer properties. This study investigates\\r\\nthe anti-cancer potential of Myrobalan plum through in vitro and in\\r\\nvivo analyses. We evaluated the cytotoxic effects of Myrobalan plum\\r\\nextracts on various cancer cell lines and examined the mechanisms of apoptosis\\r\\ninduction. Additionally, we conducted in vivo experiments on animal\\r\\nmodels to assess the efficacy and safety of the extracts. The findings indicate\\r\\nthat Myrobalan plum exhibits significant anti-cancer activity, providing a\\r\\nbasis for its potential development as a natural therapeutic agent in cancer\\r\\ntreatment.
Pages : 103-105 | 46 Views | 16 Downloads


International Journal of Horticulture and Food Science
How to cite this article:
Masato Yamamoto, Kenta Ishikawa. Anti-cancer properties of myrobalan plum: In vitro and in vivo studies. Int J Hortic Food Sci 2023;5(2):103-105. DOI: 10.33545/26631067.2023.v5.i2b.215
International Journal of Horticulture and Food Science
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